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C-CAP Students' Winning Recipes Announced!

Careers through Culinary Arts Program (C-CAP) works with public
schools across the country to prepare underserved high school students
for college and career opportunities in the restaurant and hospitality industry.

A national nonprofit organization founded in 1990 by well-known
culinary educator and author, Richard Grausman, C-CAP has awarded
students $37 million in scholarships and donated $2.8 million worth of
supplies and equipment to classrooms. C-CAP operates programs in
New York; Los Angeles; Chicago; Philadelphia; Hampton Roads, VA;
District of Columbia/Prince George’s County, Maryland; and statewide
in Arizona.